Chia Seed Pudding Parfait

I've been trying to come up with more breakfast options that are fast, easy, and healthy.. 

This recipe is all of the above. It took me less than 10 minutes to throw together, and it tastes amazing. 

Hope you enjoy!

1/4 cup chia seeds
1 cup coconut or almond milk
1 tablespoon agave syrup
Granola (get my homemade recipe here)
1 cup Berries
Shredded coconut

1. Place chia seeds, milk, and agave syrup in a bowl. Stir well, and place in the fridge to set, about 10 minutes.
2. Warm berries on a stovetop. When soft, mash with a fork and place half in the bottom of a jar.
3. Spoon chia seed mixture into jar, then add the remaining mashed berries.
4. Top with granola, berries, and shredded coconut.
5. Enjoy immediately, or place in refrigerator for 30 minutes to chill.


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